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The Complete Venison Cookbook

by H Webster

rating: 4.6 (60 reviews)

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With over 700 recipes for all cuts of meat, including cooking techniques, enjoy mild, tender venison as never imagined -- no more tough, gamey meat. Create a full menu from more than 250 recipes for


Amazon rank: #604,591
Price: $13.71

bound: 420 pages
Publisher: Quail Ridge Press; Softcover Edition edition (September 1, 1996)
Language: English
ISBN-10: 0937552704
ISBN-13: 978-0937552704
Weight: 2.6 pounds

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The Complete Venison Cookbook H Webster


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